Kitchen scales
Food preparation was labour intensive during the Victorian
period as all foods were unprocessed and had to be prepared
daily.
Kitchen scales made from heavy black cast iron and steel,
with a light metal dish and two weights. The pan is made from
pressed steel and clad with copper plate. The accompanying weights
are black iron.
The pan has a hand cut block of steel welded to the
underside. Whilst this may have been a repair, the other side of
the scales does not have an equivalent block to make the scales
balance correctly.
These scales were used on Chapeltown Farm and Dairy, near
Dumfries, to weigh butter.
Object no :
DMDM011a
Collection :
Creator :
NA
Place of Production :
NA
Dimensions :
L 270mm, W 100mm, H 150mm; diameter (dish) 205mm
Materials :
iron alloy, steel, copper alloy
Location :
NA
Accession number :
DUMFM:1991.11.1=3
Copyright :
Dumfries & Galloway Council