Wick Trimmer
This has a raised edge along one blade to catch the cut wick
pieces.
Both crusies and candles needed wicks to burn and wick trimmings
or snuffing was a crucial part of making sure the fat, oil, tallow
or wax was burninng efficiently. Wicks that were too long produced
more smoke, less light and burned twice as quickly. It was
important therefore, to trim wicks frequently - sometimes several
times an hour. This was done with a pair of wick trimmers which
have sharp blades and look like ordinary scissors with a box or
raised edge attached to one of the blades to catch the
trimmings.
Object no :
DMDM116a-c
Collection :
Creator :
NA
Place of Production :
NA
Dimensions :
NA
Materials :
NA
Location :
NA
Accession number :
DUMFM:2013.13
Copyright :
Dumfries and Galloway Council